FSSAI / Food License
The Food Safety and Standards Authority of India (FSSAI) regulates all food businesses in India. An FSSAI license is mandatory for any entity involved in manufacturing, processing, packaging, storing, distributing, or selling food products. Operating without it can result in heavy penalties.
At Tirtha Services, we handle the entire process from document collection to certificate delivery — ensuring accuracy and speed at every step.
Who Needs This?
- Food manufacturers and processors
- Food storage warehouses and cold chains
- Restaurants, hotels, dhabas, and canteens
- Online food delivery platforms and home bakers
- Food importers and exporters
Documents Required
- PAN Card and Aadhaar of proprietor/directors
- Proof of business premises
- Food safety management plan
- List of food products to be manufactured/handled
- Water testing report (if applicable)
Key Benefits
- Legal authorization to operate a food business
- Consumer trust and brand credibility
- Access to larger retail chains and exports
- Protection from legal action and penalties
Our Process
- Step 1: Share your documents with our expert team
- Step 2: We verify, prepare, and review everything thoroughly
- Step 3: Application submitted to the relevant authority
- Step 4: We follow up until your certificate is issued
- Step 5: Certificate delivered to you digitally
